Collagen peptides is small bioactive peptides obtained by enzymatically hydrolysis of collagen,it has a molecular weight of less than 5000Da.
Collagen peptides is cold water-soluble and highly bioavailable and bioactive.This makes them a better option for functional foods and beverages and dietary supplements than gelatin.
Often use collagen peptides can improve joint health,support connective tissues and prevent injuries,promote healthy aging,boost skin beauty,and so on.
Quality Standard of Collagen Peptides
Proportion of collagen peptide with relative molecular mass less than 10000/%
Hydroxyproline (Dry base)/%
Total nitrogen (Dry base)/%